Old Linn Run Coffee Bean Roastery

Old Linn Run Coffee Bean Roastery
A little bit about us.

Coffee Descriptions and Pricing

Coffee Descriptions and Pricing

Who we are......by Kandi

Who we are...... by Kandi

It was my desire to have a coffee roasting business in Ligonier Valley for many years. I discovered a transportable roaster and knew that “now was the time”. My partner, Dave was crazy enough to agree to the idea and “so it began”. Our business was established in June, 2010

We ordered the roaster, made with all U.S.A. parts, from a small company out west, traveling nine days round trip to pick it up. It was quite the adventure--- as I’m sure the business will be too.

Our intention is to offer quality coffee that is fresh roasted. This makes all the difference in taste, as our increasing number of coffee “fans” can attest to. To maintain peak freshness, the beans are roasted after they are ordered.

Since our first event, Back to the Garden Market, “just down the road” from us, we’ve brewed and sold coffee at many festivals and markets. Along with purchasing direct from us….our coffee is sold at various other businesses from Rector to Pittsburgh with more in the works. A list is posted. Other businesses have expressed interest and we are receiving a lot of phone and e-mail orders. The positive response is very encouraging.

We hope that once you try our coffee you’ll taste the difference too and become a valued customer and friend as well!!

Thursday, February 17, 2011

Coffee....is good for you!

February 17th is National Cafe Au Lait day! 
It seems there is a day to celebrate anything and everything. 

Café au lait
(French for "coffee with milk")
is a French coffee drink.

"Cafe au lait is simply strongly brewed coffee or espresso mixed with 
hot or scalded milk in a 1:1 ratio.”

My favorite way to enjoy our coffee:
Heat cream   ( I use organic vanilla creamer) in a mug
Froth with the Aerolatte Mooo milk frother
Add coffee
Sprinkle organic cinnamon on top 
  C’est Magnifique!

I love this!!!

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