Old Linn Run Coffee Bean Roastery

Old Linn Run Coffee Bean Roastery
A little bit about us.

Coffee Descriptions and Pricing

Coffee Descriptions and Pricing

Who we are......by Kandi

Who we are...... by Kandi

It was my desire to have a coffee roasting business in Ligonier Valley for many years. I discovered a transportable roaster and knew that “now was the time”. My partner, Dave was crazy enough to agree to the idea and “so it began”. Our business was established in June, 2010

We ordered the roaster, made with all U.S.A. parts, from a small company out west, traveling nine days round trip to pick it up. It was quite the adventure--- as I’m sure the business will be too.

Our intention is to offer quality coffee that is fresh roasted. This makes all the difference in taste, as our increasing number of coffee “fans” can attest to. To maintain peak freshness, the beans are roasted after they are ordered.

Since our first event, Back to the Garden Market, “just down the road” from us, we’ve brewed and sold coffee at many festivals and markets. Along with purchasing direct from us….our coffee is sold at various other businesses from Rector to Pittsburgh with more in the works. A list is posted. Other businesses have expressed interest and we are receiving a lot of phone and e-mail orders. The positive response is very encouraging.

We hope that once you try our coffee you’ll taste the difference too and become a valued customer and friend as well!!

Thursday, April 28, 2011

Coffee....is good for you!!

Drinking more than a cup a day was associated with a 22-25% lower risk of stroke, compared with those who drank less. (Stroke: Journal of the American Heart Association)
Low or no coffee consumption was associated with an increased risk of stroke in a study of 34,670 women (ages 49-83) followed for 10  years. It’s too soon to change coffee drinking habits, but the study should ease concerns of some women, researchers noted. Potential ways coffee reduces risk of stroke-weakening subclinical inflammation, reducing oxidative stress & improving insulin sensitivity.
“Some women have avoided consuming coffee because they have thought it is unhealthy. Increasing evidence indicates that  moderate coffee consumption may decrease the risk of some diseases such as diabetes, liver cancer and possibly stroke”. (Susanna Larsson, Ph.D.- National Institute of Environmental Medicine, Sweden)    taken from an item written in Granny Earth’s Connections April 2011 edition

No comments:

Post a Comment